Sunday, September 19, 2010
Wednesday, September 15, 2010
Saturday, September 11, 2010
Tuesday, August 31, 2010
Sunday, August 29, 2010
Lemon Sage Linguine part 2
I cooked Carbonara with shrimp.
Wow!! The creamy flavor form cheese, egg and garlic basil pesto.
Soooooooooooooooo yummy!
I thought Lemon Sage Linguine for $8 was expensive. There was 4 servings. It was really worth it.
Orange!!!
I got fresh oranges at farmer's market.
Fresh oranges, Mozzarella cheese and Arugula.
Drizzled olive oil. Just sprinkled salt and pepper.
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