skip to main
|
skip to sidebar
hibi-oishii
Friday, August 6, 2010
Green Beans with sesame sauce
about half pound of green beans
Cut the end of green beans. Boil about 90 seconds. Drain the water, put them into cold water.
Combine these ingredients below.
2tbs ground sesame
1tbs mirin
1tbs sake
2tbs soy sauce
1tbs sugar
Add the cold green beans mix very well.
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
Followers
Blog Archive
►
2011
(4)
►
April
(1)
►
January
(3)
▼
2010
(92)
►
September
(6)
▼
August
(20)
Pork
hibi-cafe lunch
Lemon Sage Linguine part 2
Orange!!!
Beef cutlet
Green Beans with Ginger
hibi- wear
Lemon Sage Linguine part 1
CLASIC!! Meat sause pasta!
Shrimp and Beans soup
Salmon Clouds
Sesame Spinach
Broken Yolk
Miso Chicken with kabocha
Soumen (Japanese cold noodle)
Love Gyoza!!
Easy Curry Jumblya!!
Green Beans with sesame sauce
Strawberry Milk
Japanese Eggplant
►
July
(8)
►
June
(7)
►
May
(3)
►
April
(12)
►
March
(24)
►
February
(12)
About Me
hibiki
I'm a graphic designer. My first name "Hibiki" means echo in English. I was born in Tokyo Japan grew up Fujisawa city in Kanagawa prefecture. I've been in the U.S since Feb 2007. I have a happy life with my husband and my cute puppies!
View my complete profile
No comments:
Post a Comment