Let's eat Spinach

I was surprised when I saw people to eat raw spinach in the U.S. I thought you had to cook spinach.

This is my favorite way to eat spinach.
So simple :D

1 bunch of spinach
Nori
Katsuobushi
Soy sauce

Rinse 1 bunch of spinach. Add a pinch of salt to a pot of boiling water. Put the spinach into the pot and cook for 1 minute and 30 sec. Using a strainer, remove spinach from the pot and shock it in cold water. When the spinach is completely cool, roll the spinach into a log so that the stems and the leaves are on opposite sides.
Cut the roots off. Cut the log into 2 inch pieces. Squeeze each segment to remove excess water. Put each segment on the dish and top with nori and katsuobushi.
Drizzle with soy sauce.